Enjoy award-winning food in our restaurant
The Best Western Cambridge Quy Mill hotel offers award-winning restaurant food with several options for formal or informal eating and a widespread reputation for corporate dining.
Our Food & Beverage Manager Greg Thorne brings his enthusiasm, experience and flair to every element of the food here and is a firm believer in sourcing local produce whenever possible. Our menus change regularly to reflect the seasons.
You can choose to eat in the main Restaurant, offering a distinctive and intimate candlelit setting where open fires are an attractive feature during winter months. Eating in the lounge, the bars, conservatory and outside on the terrace is more casual in style. A selection of cold sandwiches is always available from room service.
The bars feature a selection of real beers including regular guest ales with a rare selection of over 50 malt whiskies.
| Breakfast | Monday to Friday Saturday & Sunday and Public Holidays | 7.00am – 9.30am 8.00am – 10.00am |
| Restaurant Lunch Restaurant Dinner | Monday to Saturday Monday to Sunday | 12.00pm – 2.30pm 7.00pm – 9.45pm |
| Sunday Lunch | 12.00pm – 3.00pm | |
| Bar Snacks | Monday to Sunday | 12.00noon - 10.00pm |
All our food is freshly prepared to order.
Children’s portions are available. Children aged between three and 12 eat at half price.
Menus Available
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Wedding Planning